H1006 Creamery/Packing Washdown
    Food and Beverage Transfer Hose
        
    
    
            
                
            
        
    Construction: 
Tube:  Nitrile
Reinforcement: 2-braid fiber
Cover: Pin-pricked vinyl nitrile
Operating Temperature: -40°F to +180°F (-40°C to +82°C)
Application: For washdown of food processing facilities and equipment 
Not for conveying milk
Markets:
- Food processing
- Meat packing and rendering
- Chicken processing
- Diaries
- Canneries
- Syrup manufacturing
Type of Couplings:
- Barbed inserts
- "U" series
| Item # | Hose I.D. | Hose O.D. | Max. Operating Pressure | Burst Pressure | Weight | Length | List Price | Add To Cart/Request Quote | 
|---|---|---|---|---|---|---|---|---|
| H1036612-500R H1036612-500R/Asset/H1066-Creamery-Packaging-Wa.jpg | Hose I.D. N/A 0.75 inches | Hose O.D. N/A 1.25 inches | Max. Operating Pressure N/A 200 psi | Burst Pressure N/A 800 psi | Weight N/A 0.44 lbs/ft | Length N/A 500 ft | QUOTE | Add To Cart | 







 
                                                                