H1006 Creamery/Packing Washdown
Food and Beverage Transfer Hose
Construction:
Tube: Nitrile
Reinforcement: 2-braid fiber
Cover: Pin-pricked vinyl nitrile
Operating Temperature: -40°F to +180°F (-40°C to +82°C)
Application: For washdown of food processing facilities and equipment
Not for conveying milk
Markets:
- Food processing
- Meat packing and rendering
- Chicken processing
- Diaries
- Canneries
- Syrup manufacturing
Type of Couplings:
- Barbed inserts
- "U" series
Item # |
Hose I.D. |
Hose O.D. |
Max. Operating Pressure |
Burst Pressure |
Weight |
Length |
List Price |
Add To Cart/Request Quote |
---|---|---|---|---|---|---|---|---|
H1036612-500R H1036612-500R/Asset/H1066-Creamery-Packaging-Wa.jpg | Hose I.D. N/A 0.75 inches | Hose O.D. N/A 1.25 inches | Max. Operating Pressure N/A 200 psi | Burst Pressure N/A 800 psi | Weight N/A 0.44 lbs/ft | Length N/A 500 ft | QUOTE |
Add To Cart
|