Unit of Measure

Technical Data


N/A 2.0 mm0.08 in

Mass of Belt (Belt Weight)

N/A 2.3 kg/m²0.47 lbs/ft²

Min. Pulley Diameter

N/A 20 mm0.8 in

Min. Pulley Diameter with Counter Flection

N/A 25 mm1 in

Tensile Force for 1% Elongation (k1% Static) per unit of Width (Habasit Standard SOP3-064)

N/A 8 N/mm46 lbs/in

Tensile Force for 1% Elongation after Relaxation (k1 % relaxed) per unit of Width (Habasit Standard SOP3-155 / EN ISO 21181)

N/A 5.5 N/mm31 lbs/in

Admissible Tensile Force per unit of Width

N/A 8 N/mm46 lbs/in

Min. Continuous Operating Temperature Admissible

N/A -10 ºC14 ºF

Max. Continuous Operating Temperature Admissible

N/A 70 ºC158 ºF

Coefficient of Friction on Slider Bed of Pickled Steel Sheet

N/A 0.25

Seamless Manufacturing Width

N/A 3000 mm118 in

Product Designation

Product Group

N/A PVC Conveyor and Processing Belts

Product Sub-Group

N/A N line Food Conveyor Belts

Main Industry Segments

N/A Food conveying/processing in general

Belt Applications

N/A Food processing/conveying belt

Special Features

N/A Abrasion resistant Food suitable

Mode of Use/Conveyance

N/A Horizontal Inclined

Product Construction/Design

Conveying Side (Material)

N/A Polyvinylchloride (PVC)

Conveying Side (Surface)

N/A Matt

Conveying Side (Property)

N/A Medium-adhesive

Conveying Side (Color)

N/A White

Traction Layer (Material)

N/A Polyester (PET) fabric

Number of Fabrics

N/A 2

Running Side/Pulley Side (Material)

N/A Polyester (PET) fabric

Running Side/Pulley Side (Surface)

N/A Impregnated fabric

Running Side/Pulley Side (Color)

N/A White

Product Characteristics

Slider Bed Suitable

N/A Yes

Carrying Rollers Suitable

N/A Yes

Power Turns, Curved Installations

N/A No

Nosebar Suitable

N/A No

Low Noise Applications

N/A No

Antistatically Equipped

N/A Yes

Metal Detector Suitable

N/A Yes


N/A No specific flammability prevention property

Food Suitability FDA

N/A Yes - acc. to 21CFR parts 170 - 199.

Food Suitability USDA

N/A No use intended

Food Suitability EU

N/A Yes - acc. to Regulation (EC) No. 1935/2004 and Directive 2002/72/EC as amended.


N/A All data are approximate values under standard climatic conditions: 23ºC/73ºF, 50% relative humidity (DIN 50005/ISO 554), and are based on the Master Joining Method.